by Sam P.K. Collins Posted on May 22, 2015
Finalized changes to U.S. dietary guidelines, slated for a fall release, will more than likely call for a drawback in meat consumption, an outcome that perturbs meat industry titans.
by Sam P.K. Collins Posted on March 26, 2015
How Native American communities are taking food sovereignty into their own hands.
by Sam P.K. Collins Posted on March 23, 2015
Hospitals have become the new frontier in raising public consciousness around health eating.
by Sam P.K. Collins Posted on March 16, 2015
Critics say these tactics fall in an ethical gray area.
by Sam P.K. Collins Posted on January 30, 2015
"Tobacco use remains the leading preventable cause of death and it [affects] almost every system in the body."
by Sam P.K. Collins Posted on November 13, 2014
These marketing tactics disproportionately affect a demographic already reeling from preventable chronic health issues.
by Jeff Spross Posted on September 30, 2014
The bulk of the spending will go to grants to support local farming efforts and food hubs, with come with myriad health and economic benefits -- especially for the nation's poorest citizens.
by Sam P.K. Collins Posted on August 14, 2014
The recent findings come on the heels of another report that designated diabetes and obesity as two of the greatest public health challenges of the 21st century.
by Sy Mukherjee Posted on February 14, 2014
A first-of-its-kind proposal in California would make companies put warnings about obesity and diabetes on sodas.