by Laurel Raymond Posted on May 29, 2015
With its new flavor, Save Our Swirled, Ben & Jerry’s is urging fans to dig their spoons into climate change activism.
by Jessica Goldstein Posted on May 26, 2015
Spoiler: If you can still buy tacos made of Doritos there, it's probably not a health food establishment.
by Samantha Page Posted on May 26, 2015
Food waste costs billions of dollars a year and is a significant contributor to greenhouse gas emissions.
by Tara Culp-Ressler Posted on May 19, 2015 Updated: May 20, 2015
How Twin Peaks works to get guys in the door.
by Sam P.K. Collins Posted on May 15, 2015
"It’s much safer and effective to prevent cancer than to treat it. The earlier you start thinking about what you eat, the better.”
by Natasha Geiling Posted on May 9, 2015
Food companies are unprepared to deal with water scarcity from climate change, groundwater depletion, and population growth.
by Alan Pyke Posted on May 5, 2015
The government is challenging a merger between two food companies for fear that it would drive prices up for consumers around the country.
by Tara Culp-Ressler Posted on April 28, 2015
It could have ripple effects across the meat industry.
by Jessica Goldstein Posted on April 17, 2015
What went wrong with Gwyneth Paltrow's SNAP challenge?
by Sam P.K. Collins Posted on March 31, 2015
Under the original deal, Kraft agreed to finance scholarships, research, and public awareness campaigns in exchange for its use of the Academy of Nutrition and Dietetics’ Kids Eat Right label and website address on its Kraft Singles products.