The weather’s turned warm, which means it’s time for caffein addicts to switch from hot coffee to iced. You can, of course, buy iced coffee out on the town. But the best thing to do is to cold-brew it yourself at home as I detailed last April.
The process is one of those things that’s very easy except for the fact that it requires a little planning ahead. With coffee, though, planning’s not a problem since if you’re normal you drink it every morning.
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